Saturday, March 26, 2011

Garlic Cheddar Muffins

These are really good, tender and delicious:


3 cups self-rising flour
1&1/2 cup shredded or diced sharp cheddar cheese
1/8 cup sugar
1 tsp garlic powder [or more, depending on how much you love garlic]
1 egg
1/4 cup oil
1&1/2 cup whole milk

Preheat oven to 350.

Mix all ingredients. Put in muffin tin and bake for 18 minutes [give or take depending on your oven].

These are great with salad, soup, or chili. Mmmmmmm....

No comments:

Post a Comment